Bento box are appreciated all over Japan in order to care your lunch without mixing the different aliments in it.
History of Bento
The origins of the Bento [ 弁当] can be traced to the twelve century during the Kamakura Period [鎌倉時代] (governance of Japan by the Kamakura Shogunate) when people of the country developed the first hoshi-ii [糒](dried rice). At the beginning of Edo Period江戸時代 (1603 to 1867), bento culture became more refined and the meals were more developed with onigiri (white rice presented into triangular or cylindrical shapes and filled with tuna, salmon or other salty and sour ingredients). It has been very common in the country since the day schools and companies did not provide lunch during the Meiji period (1868 – 1912). The students and teachers had to carry bentos, as did many employees. Finally, the bento has made its way to other Asian countries bus most in Taiwan in the first half of the 20th century where it is now called Bendong.